The Dogs Butcher

3 x Whole Seabass TYPICAL ANALYSIS: 69.3% MOISTURE, 18.6% PROTEIN, 10.7% FAT, 1.3% ASH

Large Boar chunks. Boar meat is from an entire Male pig which has been used for breeding or is over one year old. It is usually a much leaner meat...

Boneless Turkey - May be either dark meat chunks, light meat chunks, or a mix of the 2. This product may contain skin which could increase the fat ...

Lamb or Ox tripe and chicken mince approx 10% bone Typical analysis 100g Water 65.85,  Protein 14.2,  Fat 15.9,  Ash 2.4,  Fibre 0.85  

Chicken carcass x 2, weight approximately 800g – 1kg but may fall either side of this Please supervise your dog when they are eating bones Typical...

Mix of Chicken Neck, Heart and Liver  TYPICAL ANALYSIS PER 100g: MOISTURE 74,  PROTEIN 16.3,  FAT 7.6,  ASH 1, FIBRE 1.1

Chicken hearts. Heart is classed as meat, not offal to dogs as its a muscle. If feeding heart for the first time add to the diet slowly and build ...

Chicken liver. Liver should make up 5% of your dogs diet. Great dehydrated and used for treats but count this as part of your dogs diet. Typical a...

Chicken carcass Mince approx. 50% bone Typical analysisWater 62.6,  Protein 15.7,  Fat 16.8,  Ash 3.7,  Fibre 1

Chicken necks. Please supervise when eating bones and feed bones which are suitable for the size of your dog. Typical analysis per 100gWater 62.3,...

Chicken wings from locally sourced free range birds Please supervise your dog when they are eating bones Typical analysis per 100gWater 64,  Prote...

  1kg Christmas Beef, Chicken and Goose 80-10-10 We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture 35% Beef Meat, 35% Chicken Me...

Christmas Chunks DIY approx 80-10-10 Dartmoor or Springwater Farm Beef Chunk (70% meat) Turkey Neck (10% Bone 10% meat) Ox Liver (5% Liver) Turkey ...

Christmas Turkey, Goose and Pork 80-10-10 We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture 70% Turkey Meat, 20% Goose Meat and ...

Duck & tripe A mix of Ox tripe or Lamb tripe and minced Duck with approx 10% bone Typical analysis 100gWater 65.9,  Protein 12.94,  Fat 16.62,...

Duck feet are full of natural chondroitin and glucosamine. Please supervise when eating bones Typical Analysis: Moisture: 66.5 Protein: 17.2 Fat: 1...

Duck gizzard are classed as muscle meat so feed as part of the 80% meat allowance locally sourced and free range  Typical Analysis per 100g Water ...

Locally sourced Duck Hearts 1kg Typical analysis per 100g: 148 cal/100g Moisture 76.1% Protein 17.2% Fat 4.3% Ash 0.9% Fibre 0.7

Duck mince which is minced carcass and wings contains approx 50% bone. Please bear in mind bone content when feeding this product. Consistent white...

Duck necks x 7 locally sourced free range Please supervise your dog when they are eating bones Typical analysis per 100gWater 74.4,  Protein 18.5,...

Locally sourced Duck tongues 500g Typical analysis per 100g: 175.8 cal/100g Moisture 70.7% Protein 15.6% Fat 12.6% Ash 1% Fibre 0.1%

1kg EASTER LAMB AND TURKEY 80-10-10 20% LAMB MEAT, 20% LAMB TRIPE, 40% TURKEY MEAT,5% LAMB BONE, 5% TURKEY BONE,5% LAMB SPLEEN, 5% TURKEY LIVER TYP...

Chicken gizzard locally sourced and free range, gizzards are classed as muscle meat so feed as part of the 80% meat allowance Analysis per 100g wa...

Duck wings x 8 from free range birds, these may be 2 or 3 joint  Please supervise your dog when they are eating bones. Typical Analysis per 100gWa...